More and more curious tourists arrive to try lángos, this Hungarian specialty. But what exactly is lángos, and can similar dishes be found in other national cuisines? Join us on a journey around the world as we explore some of delicious similar dishes!
What is Lángos?
Lángos is a beloved dish in Hungarian cuisine, enjoyed for generations as a breakfast, lunch, or even dinner. This deep-fried, golden-brown dough is soft yet crispy and is a true Hungarian specialty. The most popular version is topped with garlic sauce, sour cream, and grated cheese. In addition to the classic flavors, modern variations have also emerged, earning lángos a spot among trendy street foods.
National Dishes Similar to Lángos
Frybread (USA – Navajo Bread)
Traditional Navajo frybread is a simple dough deep-fried to a golden brown. Like lángos, it can be either savory or sweet and is often served with sour cream, cheese, or meat toppings.
Beignet (France, New Orleans)
Beignets are French-origin deep-fried pastries, most commonly dusted with powdered sugar. While they are typically a dessert, their dough structure is similar to that of lángos.
Puri (India)
Puri is a small, deep-fried Indian bread often served alongside curries. Though it is smaller and puffier than lángos, the frying technique is quite similar.
Sopapilla (Mexico, South America)
A popular Latin American treat, sopapillas are often flavored with honey or cinnamon sugar. Like lángos, they are deep-fried and can be enjoyed in both sweet and savory variations.
Churros (Spain)
Churros are a famous Spanish treat, deep-fried to a crisp and coated in sugar. They are often served with chocolate sauce or other sweet dips. Although their shape differs from lángos, their preparation method and flavor profile share some similarities.
What Makes Lángos Unique?
While deep-fried dough is a staple in many cuisines, what truly sets lángos apart is its distinct Hungarian flavoring. The combination of garlic sauce, sour cream, and grated cheese brings out the bold flavors of Hungarian cuisine.
Lángos is not just a delicious Hungarian street food but also a dish with connections to various delicacies around the world. If you haven’t tried it yet, visit Retro Lángos Budapest and experience one of Hungary’s most delightful culinary traditions! We have many variations for the topping so that everyone can choose from our menu. And if you are gluten-sensitive we have gluten-free versions from the lángos too.